Pulpalist Taxonera Fruit Jelly for Bakery, 14 kg / 30.8 lb plastic bin

• Brand: Taxonera
• Format: Concentrated fruit glaze gelatin in industrial-size plastic pail
• Portion: 14 kg / 30.8 lb plastic pail
• Flavor Profile: Sweet, elastic, and transparent glaze with amber color and long-lasting shine
• Storage: Store at room temperature (cool, dry place). Shelf life: 2 years unopened

Shop Taxonera Pulpalist-C Fruit Gelatin 14 kg and other Argentine & Uruguayan baking ingredients in bulk at Pampa Global. Wholesale available with international shipping to the USA, Canada, Europe, Australia, New Zealand & more.

This 14 kg industrial pail of Pulpalist-C is a professional-grade fruit-based glaze used to coat and shine pastries, tarts, danishes, and baked goods. Its elastic and waterproof consistency helps preserve moisture, provides a brilliant long-lasting finish, and can be reheated multiple times without burning. Use it pure for up to 10 days of gloss retention or dilute it up to 70% with water.

Ideal for pastry chefs, bakeries, and foodservice professionals needing a reliable and versatile fruit glaze solution.

• Pure or diluted use (up to 70%)
• Can be reheated repeatedly without burning
• Shiny and waterproof finish preserves product freshness
• Perfect for tarts, danishes, cakes, and sweet pastries

Frequently Asked Questions about Taxonera Pulpalist-C 14 kg

What is Pulpalist-C?
It’s a concentrated fruit gelatin developed to provide long-lasting shine and protection to pastries. Used widely in bakeries and patisseries for finishing fruit tarts, cakes, and more.

How do I use it?
Boil and dilute with up to 60% water (depending on usage). For maximum shine retention over 10 days, use undiluted. The consistency can be adapted based on the water ratio.

Does it burn or lose quality when reheated?
No. It can be reheated as many times as necessary without burning or degrading its properties.

What kind of finish does it give?
It leaves a brilliant, elastic, and impermeable glaze that maintains the integrity and appearance of baked goods without making trays soggy.

What allergens are present?
Free from all major allergens including gluten, dairy, eggs, nuts, and soy. Made in a facility where sulfites are processed.

Where is it made?
Manufactured in Argentina by Taxonera S.A., a trusted producer of foodservice ingredients.

What is the shelf life?
24 months unopened when stored at ambient temperature.

About Taxonera

Taxonera is an Argentine brand specializing in high-quality concentrated gelatins. Recognized for its intense flavors and superior performance, Taxonera offers ideal products for home and culinary use. Thanks to its concentrated formula, it yields more than conventional gelatins, always maintaining a firm texture and defined flavor. It is a preferred choice for those seeking convenience without sacrificing flavor.

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