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Blancaflor

Blancaflor Self-Rising Leavening Wheat Flour Harina Leudante, 1 kg / 2.2 lb ea (15 count)

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UPC:
7790070101952
Weight:
15.00 KGS
  • Blancaflor Self-Rising Leavening Wheat Flour Harina Leudante, 1 kg / 2.2 lb ea (15 count)
  • Blancaflor Self-Rising Leavening Wheat Flour Harina Leudante, 1 kg / 2.2 lb ea (15 count)
A $119.02

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Description

  • Brand: Blancaflor
  • Format: Self-rising wheat flour enriched with iron, vitamins B1, B2, B3, and folic acid
  • Portion: 1 kg paper bag
  • Manufacturer: Molinos Río de la Plata S.A.
  • UPC: 7790070101952
  • GTIN: 17790070101959
  • Applications: Ideal for bakeries, pastry shops, restaurants, and home baking
  • Storage: Store in a cool, dry place away from moisture

Shop Blancaflor Self-Rising Flour 1 kg and other iconic Argentine baking essentials at Pampa Global, available with international shipping. This enriched self-rising flour guarantees soft, fluffy results in every bake — perfect for cakes, pastries, cookies, and breads.

Since 1956, Blancaflor has been Argentina’s most trusted flour brand. Its balanced mix of leavening agents ensures even texture and consistent rise without adding baking powder, making it a staple in both professional kitchens and home baking.

  • Enriched with iron and vitamins B1, B2, B3, and folic acid (law 25.630)
  • Pre-mixed with leavening agents — no extra baking powder needed
  • Provides soft, uniform results in all baked goods
  • Made in Argentina by Molinos Río de la Plata S.A.
  • Available in boxes of 15 units for wholesale buyers

Frequently Asked Questions about Blancaflor Self-Rising Flour 1 kg

What is Blancaflor Self-Rising Flour?
It’s a premium Argentine wheat flour pre-mixed with leavening agents, designed to deliver perfect, even rising in baked goods.

Is it fortified?
Yes — enriched with iron and vitamins B1, B2, B3, and folic acid as required by Argentine law No. 25.630.

What recipes can I use it for?
It’s ideal for pastries, cakes, cookies, and breads that require self-rising flour.

Does it contain gluten?
Yes, it contains wheat derivatives and may contain soy.

Who manufactures it?
Produced in Argentina by Molinos Río de la Plata S.A., Buenos Aires.

About Blancaflor

Blancaflor is one of Argentina’s most iconic food brands, synonymous with quality, tradition, and innovation in home baking. Established in 1965, the brand quickly became a household favorite thanks to its premium flours and pre-mixes that guarantee perfect results every time.

Over the years, Blancaflor has expanded its portfolio to include a variety of products such as all-purpose flours, baking mixes, and dough enhancers — all developed to inspire creativity and confidence in the kitchen. With decades of trust behind it, Blancaflor continues to be the preferred choice for both home bakers and professionals across Argentina and beyond.

Discover more Blancaflor products in bulk

Nutritional Information

Nutrition Facts (per 50 g / ½ cup)

Energy 152 kcal / 637 kJ
Carbohydrates 33 g
Total sugars 0 g
Added sugars 0 g
Proteins 4.9 g
Total fats 0 g
Saturated fats 0 g
Trans fats 0 g
Fiber 1.4 g
Sodium 450 mg

Ingredients: Wheat flour type 000 enriched with iron (ferrous sulfate 30 mg/kg), niacin 13 mg/kg, vitamin B1 6.3 mg/kg, folic acid 2.2 mg/kg, vitamin B2 1.3 mg/kg, salt, chemical leavening agents (bicarbonate of sodium, monocalcium phosphate, sodium acid pyrophosphate). CONTAINS WHEAT DERIVATIVES. MAY CONTAIN SOY.

Product Details

Complete packaging, nutritional, and regulatory information for Blancaflor Self-Rising Flour 1 kg, ideal for importers, distributors, and wholesale buyers.

General Product Information
Net unit weight 1 kg
Units per box 15
Category Grocery / Baking / Flours
Recommended uses Bakeries, pastry shops, restaurants, home baking
Country of origin Argentina
Manufacturer Molinos Río de la Plata S.A.
UPC 7790070101952
GTIN 17790070101959
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Additional Information

Origin:
Argentina
Industry:
Restaurant
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