Mantecol Classic Peanut Butter Nougat Gluten Free, 253 g / 8.92 oz large bar ea (36 count)

• Brand: Mantecol
• Format: Classic gluten-free peanut-based dessert bar with cocoa
• Portion: 253 g / 8.92 oz retail bar
• Flavor Profile: Sweet, smooth and creamy peanut dessert with a hint of cocoa and airy, melt-in-your-mouth texture
• Storage: Store in a cool, dry place between 18°C and 25°C. Avoid direct sunlight or excessive heat

Shop Mantecol Classic Peanut Dessert Bar 253 g and other iconic Argentine & Uruguayan foods like dulce de leche, alfajores, yerba mate & more at Pampa Global. Wholesale available with shipping to the USA, Canada, Israel, Australia, New Zealand, Europe & more.

This 253 g bar of Mantecol offers the traditional flavor of Argentina's most beloved peanut-based dessert. Made with peanut paste and cocoa, it's a gluten-free classic that's been enjoyed since 1940. Perfect for retail, gifting, or creative dessert applications.

Ideal for retailers, distributors, and Latin American food lovers looking for authentic flavors in convenient shelf-stable packaging.

• Beloved Argentine dessert with decades of tradition
• Gluten-free certified (Sin T.A.C.C.)
• Ready-to-eat snack, no refrigeration required
• Made in Argentina by Mondelēz

Frequently Asked Questions about Mantecol Clásico 253 g

What is Mantecol?
Mantecol is a traditional peanut-based dessert bar from Argentina. It features a smooth, melt-in-the-mouth texture and a nutty, cocoa-infused flavor. Often compared to halva but with a unique Argentine twist.

Is it gluten-free?
Yes, Mantecol Clásico is certified gluten-free and labeled as “Sin T.A.C.C.”

Is it suitable for vegetarians?
It contains no meat, but does include egg and soy derivatives. May contain milk and tree nuts.

What allergens are present?
Contains peanut, egg, and soy derivatives. May contain milk, almond, cashew, and hazelnut.

What is the shelf life?
Refer to printed expiration date on packaging. Shelf life varies depending on production batch.

Can I use Mantecol in recipes?
Yes! It’s delicious in cupcakes, cakes, chilled desserts, or as a unique topping for ice cream and pastries.

Where is it made?
Produced in Argentina by Mondelēz Argentina S.A., one of the country’s leading confectionery manufacturers.

How should it be stored?
Keep in a cool, dry place. No refrigeration required unless opened in high heat environments.

Where can I buy it in bulk?
Shop wholesale Mantecol and other traditional products at Pampa Global. We ship worldwide including USA, Canada, Europe, Australia & more.

About Mantecol

Mantecol is a globally recognized and beloved brand, valued for its tradition of quality and innovation in the confectionery industry. With its unique and irresistible peanut-based recipe, Mantecol delights consumers of all ages, combining delicious flavors with the highest standards of excellence. Crafted with passion and dedication, Mantecol achieves the perfect balance between tradition and modernity, making it a timeless choice around the world.

Discover more wholesale products from Mantecol