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Vacalin

Vacalin Gluten Free Dulce de Leche Repostero for Bakery, Pastry and Confectionery, 1 kg / 2.2 lb ea (6 count)

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UPC:
7790616018652
Weight:
6.00 KGS
  • Vacalin Gluten Free Dulce de Leche Repostero for Bakery, Pastry and Confectionery, 1 kg / 2.2 lb ea (6 count)
  • Vacalin Gluten Free Dulce de Leche Repostero for Bakery, Pastry and Confectionery, 1 kg / 2.2 lb ea (6 count)
C $62.84

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Description

  • Brand: Vacalin
  • Format: Repostero dulce de leche in industrial-size plastic bin
  • Portion: 10 kg / 22 lb plastic bin
  • Flavor Profile: Firm, thick caramel spread with vanilla notes and characteristic chestnut color
  • Certifications: Gluten-free (sin T.A.C.C.), Kosher
  • Storage: Store in a cool, dry place. Refrigerate between 2–8 °C once opened

Shop Vacalin Repostero Dulce de Leche 10 kg / 22 lb & other Argentinian & Uruguayan favorites in bulk at Pampa Global, available with international shipping.

This 10 kg wholesale bin of Vacalin Repostero Dulce de Leche offers a rich, firm caramel spread made from whole milk, sugar, and natural vanilla flavor. Specially developed for professional pastry use, it provides excellent stability in fillings, toppings, and baked goods. Ideal for bakeries, restaurants, dessert manufacturers, and export retailers seeking a premium, gluten-free Latin American ingredient.

  • Ideal for cakes, pastries, alfajores, and ice cream
  • High stability for decoration and filling applications
  • Certified gluten-free (sin T.A.C.C.) and Kosher
  • Trusted by chefs and bakeries worldwide

Frequently Asked Questions about Vacalin Repostero Dulce de Leche 10 kg

What is Vacalin Repostero Dulce de Leche?
Vacalin’s repostero dulce de leche is a thick, stable caramel spread made from whole milk, sugar, glucose, and vanilla. Specially crafted for professional pastry use, it maintains consistency in all dessert applications.

Is it suitable for vegetarians?
Yes, it contains only dairy ingredients and is suitable for a vegetarian diet.

Is it gluten-free?
Yes, it is gluten-free and labeled as “sin T.A.C.C.” according to Argentine standards.

How should I store it?
Before opening, keep in a cool, dry place. After opening, refrigerate between 2–8 °C and use following good manufacturing practices.

What is the shelf life?
The shelf life of the 10 kg plastic bin is 6 months when properly stored.

What does it taste like?
It has a sweet, caramelized flavor with a touch of vanilla, firm texture, and characteristic chestnut color.

Can I use it for commercial production?
Yes, it’s designed for bakeries, restaurants, and industrial use where stability and volume are essential.

What allergens are present?
Contains dairy (milk). It does not contain gluten. Always check packaging for updated allergen information.

Where is it made?
Made in Argentina by Ernesto Rodríguez e Hijos S.A., a trusted dairy producer.

Where can I buy Vacalin Repostero Dulce de Leche in bulk?
Shop this and other traditional Argentine products at Pampa Global. We ship internationally to the USA, Canada, Israel, Australia, New Zealand, Europe & more.

About Vacalin

Vacalin is an emblematic Argentine brand renowned for its premium dairy products, especially its rich and creamy dulce de leche. With a history rooted in artisanal production and a dedication to quality, Vacalin has become a symbol of authentic Argentine flavor. From traditional family tables to gourmet kitchens, its products are cherished for their consistency and unmistakable taste. Today, Vacalin continues to expand its reach, offering its classic specialties to international markets through wholesale channels.

Discover other Vacalin products in bulk

Nutritional Information

Complete list of ingredients and nutritional values for Vacalin Repostero Dulce de Leche. This information is useful for customers with dietary restrictions, foodservice professionals, and manufacturers working with bulk dulce de leche.

Nutrition facts table for Vacalin Repostero Dulce de Leche (per 20 g serving)

Energy 61 kcal / 256 kJ
Carbohydrates 11 g
Sugars 9.7 g (of which 7.9 g are added sugars)
Protein 1.0 g
Fats 1.4 g
Saturated Fats 0.9 g
Trans Fats 0 g
Fiber 0 g
Sodium 24 mg

Ingredients list for Vacalin Repostero Dulce de Leche: Whole milk, sugar, glucose, dairy solids, starch, humectant (INS 420), stabilizers (INS 406, INS 407, INS 401), acidity regulator (sodium bicarbonate), preservative (potassium sorbate), flavoring (vanilla). CONTAINS MILK. GLUTEN-FREE. KOSHER.

Product Details

Complete breakdown of packaging, commercial, and regulatory information for Vacalin Repostero Dulce de Leche. Designed to support wholesale buyers, importers, and foodservice professionals with logistics and compliance.

General Product Information
Net unit weight 10 kg / 22 lb
Shelf life 6 months
Country of origin Argentina
Manufacturer Ernesto Rodríguez e Hijos S.A.
Certifications Gluten-free (sin T.A.C.C.), Kosher
UPC 7790616018652
GTIN 17790616018659
Commercial & Distribution Info
Units per bulk case 6
Units per pallet 720
Cases per pallet 120
Recommended industries Bakeries, Pastry shops, Foodservice & Retail
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Additional Information

Origin:
Argentina
Industry:
Bakery
Industry:
Ice Cream Shop
Box Upc:
17790616018659
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